Beyond the ordinary

MENU

~available until 10pm~

APPETIZERS

• Chips & Salsa – Freshly made chips with house-made salsa – $6 (Add Spicy Queso for $3)
• Southern Twisted Guacamole – House-made guacamole with fresh avocado, onions, tomato, lime, cilantro, and grilled corn – $10
• Mexican Street Corn – Fire-roasted corn on the cob slathered in creamy lime-chipotle sauce and dusted with chili seasoning, served on a skewer – $8
• Traditional Nachos – Your choice of chicken or beef, piled high with melted cheese, black beans, fresh jalapeños, pico, and sour cream. House-made salsa on the side – $12
• Southern Nachos – Pulled pork with bourbon BBQ sauce, melted cheddar, black beans, charred street corn, and pickled onions, drizzled with chipotle crema – $14
• Mexican Street Fries – A basket of hot fries smothered in our special spicy El Roca cheese sauce – $8
• 8 Cajun-Spiced Chicken Wings with Habanero Dipping Sauce – $16

 

STREET TACOS (3 of each) – $15(Includes Rice & Black or Refried Beans)

• Classic Picadillo – Seasoned ground beef, lettuce, tomato, cheddar
• Chicken Tinga – Braised chicken, onion, cilantro
• Carnitas – Southern smoked pulled pork, onion, cilantro, salsa verde
• Southern Fried Catfish – Cabbage, pickled onions, tartar crema (+$2)
• Baja Shrimp – Crispy shrimp, cabbage, tartar crema (+$2)
• Olde Town Tijuana – Pulled pork or ground beef, mac & cheese, pickled jalapeños, slaw
• Avocado – Crispy avocado, house-made slaw, chipotle crema

 

SOUTHERN INSPIRED SPECIALTIES(Includes Rice & Black or Refried Beans)

• El Gordo – Huge overstuffed, freshly pressed burrito loaded with chicken, beef, and pulled pork, pickled onions, queso, pico, avocado, and onions – $20
• RVA Burrito – Mac & cheese, chicken, beef, or pulled pork, Southern house-made slaw, salsa, and tomatoes – $18
• El Roca Enchiladas – (3) Loaded with our signature blend of pimento and jack melted cheese, choice of chicken, beef, pulled pork, or chorizo, and topped with red chili sauce or green tomatillo sauce, drizzled with Mexican crema – $16
• El Roca Quesadillas – Chicken, beef, pulled pork, or chorizo smothered in our signature blend of pimento and jack cheese, served with salsa and sour cream – $14
• 2 Jalapeño Corn Dogs – 2 jumbo corn dogs dipped in a spicy jalapeño feature-bomb and fried golden brown, served with chipotle ranch and honey mustard for dipping – $16

 

DESSERT

• Warm Churros drizzled in hot honey or caramel with vanilla ice cream - $10

 

KIDS MENU (2 of each) - $8

• Chicken or Cheese Quesadillas
• Chicken or Beef Tacos
• Chicken or Cheese Enchiladas
• Jalapeño Corn Dog (1) with Fries

 

LATE NIGHT

~served Fridays and Saturdays, after 10pm~

• Jalapeño Corn Dog - $8
• El Roca Fried Cheese Sticks - $6
• Mexican Street Fries – Hot fries covered in spicy queso - $8
• 6 Cajun-Spiced Chicken Wings - $12
• Basket of Chips & House-made Salsa - $6
• Basket of Chips, House-made Salsa & Spicy Queso - $9

 

• Roca on Fire - A mixed shot of Fireball & Tequila - A blazing collision of heat and heart, cinnamon warmth and tequila bite that rocks the house. $6

 

SPECIALTY COCKTAILS ($14)

Fiery Jalapeno Margarita - A bold twist on the classic, blending jalapeno tequila with fresh lime, agave, and loaded with fresh jalapeño to bring the perfect amount of heat.

 

Spiced Tamarind Margarita - A bold and tangy margarita made with reposado tequila and tamarind concentrate, balanced with a hint of lime juice and agave syrup. Rimmed with Tajín for an extra layer of spice, this drink offers a delightful fusion of earthy, citrus, and savory flavors.

 

Spicy Mango Chamoy Margarita - A sweet and spicy margarita made with reposado tequila, mango puree, and a splash of orange liqueur. Enhanced with the tangy kick of chamoy and a Tajín rim, this drink balances fruity sweetness with heat for a bold and flavorful experience.

 

Dragon fruit Mezcalita - A vibrant and exotic mezcal cocktail with tropical flavors of dragon fruit puree and fresh lime juice. Sweetened with agave syrup and rimmed with Tajín for an extra kick, this Mezcalita is a colorful and zesty twist on a classic.

 

Watermelon Paloma Twist - A refreshing, fruity take on the classic Paloma. Tequila Blanco meets freshly pressed watermelon juice, grapefruit soda, and lime juice, with a pinch of salt to enhance the sweetness. Light, cool, and perfect for sunny days.

 

Cucumber Jalapeño Cooler - A refreshing and slightly spicy cooler featuring Blanco tequila, crisp cucumber, and fresh lime juice, balanced with agave nectar. A kick of jalapeño adds heat, while sparkling water lightens it up, making for a revitalizing cocktail with a perfect balance of cool and spicy.

 

Apple Mezcal Mule - A smoky twist on the classic mule, featuring mezcal paired with crisp apple cider and a splash of lime juice. Topped with spicy ginger beer and garnished with a cinnamon stick, this cocktail delivers a perfect balance of sweet, smoky, and spicy flavors.

 

Coconut Horchata Rum Punch - A creamy, spiced rum punch that blends smooth horchata with rich spiced rum and a touch of coffee liqueur for depth. Finished with a dash of cinnamon, this cocktail brings a comforting, sweet, and creamy flavor with a hint of warmth.

 

Roca on Fire  - A mixed shot of Fireball & Tequila - A blazing collision of heat and heart, cinnamon warmth and tequila bite that rocks the house. $6